All of the food at Agave is made with the freshest ingredients. At Agave, we strive to produce authentic Mexican cuisine with a touch of modern creativity. While dining at Agave, let your sense of adventure guide you through our unique menu and tequila selection. We hope that you enjoy your experience!
    
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Antojitos 
    
  Bean and Cheese Dip 
    puréed pinto beans with chipotle peppers, tecate, fresh cilantro, Mexican cheeses and fire roasted serrano peppers
  
  Carne Asada Nachos 
    corn tortilla tostada with Mexican cheeses, black beans, grilled skirt steak, fresh avocado and pickled chile salad
  
  Freshly Made Guacamole
    Hass avocados with serrano chiles, cilantro, fresh lime, queso fresco and salsa fresca
  
  Crispy “Street Style” Quesadilla
    corn masa turnovers served with avocado-tomatillo purée, red fresno sauce, blackened jalapeño crema and spicy poblano carrot salad
  
  Rock Shrimp Chile Relleno
    corn meal crusted-fire roasted poblano chile with fresh rock shrimp, Mexican cheeses and poblano crema reducción
  
  Queso Fundido
    Mexican cheeses melted with spicy house-made chorizo, salsa fresca and warm flour tortillas
  
  Smoked Chicken Quesadilla
    fire roasted yellow corn with Oaxaca cheese, chipotle crema and pickled jalapeño potato salad
  
  Chile Braised Short Rib Taquitos
    shredded short ribs with creamy avocado mole, toasted pumpkin seeds, roasted tomato sauce and manchego cheese 
  
  Spicy Ahi Tuna Tostaditas
    fresh ahi tuna with chopped serrano peppers, chipotle peppers, avocado, mango vinaigrette and micro-cilantro 
  
  Shrimp Ceviche 
    Mexican white shrimp with fresh lime, cucumber, cilantro, jalapeños and avocado 
  
  
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    Ensaladas y Sopas
    
    Agave Ensalada de la Casa
    mixed field greens with toasted pine nuts, warm goat cheese, pears, vine-ripened tomatoes and balsamic vinaigrette
    
    Chicken and Green-Chile Sopa 
    green chile infused chicken broth with smoked chicken, crispy tortilla strips, serrano chiles and fresh lime
    
    Black Bean and Smoked Cheddar Soup 
    black bean soup mixed with smoked cheddar cheese, salsa fresca and fire roasted serrano cornbread 
  
  
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    Platos Fuertes 
    Crispy Al Pastor Roasted Chicken
    achote marinated half chicken with potato-poblano hash, grilled pineapple relish and spicy carrot salad 
    
    Pescado Verde
    grilled tilapia fillet with cilantro-pesto rice, fire roasted poblano chilies, crisp tortilla salad and poblano cream reduction 
    
    Steak “Alambre Style”
    marinated new york strip steak with caramelized onions, poblano peppers, melted Mexican cheeses and jalapeño-cilantro sour cream 
    
    Authentic Plancha Fajitas
    grilled filet mignon with fresh vegetables
    tequila marinated shrimp with fresh vegetables
    new mexico chili-rubbed chicken with fresh vegetables
    
    Pork Chili Verde
    braised pork shoulder with salsa verde, nopales, poblano chilies and cilantro-pesto rice
    
    Negra Modelo Marinated Grilled Rib Eye
    with caramelized onion-chipotle mashed potatoes, grilled nopales and roasted-tomato and portabella mushroom reduction 
    
	Oven Roasted Pork Chop
    with pozole gratin, fire roasted poblano chilies, chipotle-maple glaze and spaghetti squash sauté
    
	Grilled New York Steak
    with plantain tamales,  portabella mushroom reduction and spiced plantain chips 
    
  
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    Tacos 
    Todos los tacos come with frijoles charros y arroz Mexicano
    Taco Sampler
    combine any three tacos from the below selection to create your favorite dish
    
    Pork Carnitas Tacos
    shredded pork shoulder with crispy nopales salsa and tomatillo purée 
    
    Potato and Portabella Mushroom Tacos
    yukon gold potatoes, stewed with chipotle peppers, caramelized onions, spicy tomato sauce and queso fresco
    
    Crispy Rock Shrimp Tacos 
    buttermilk soaked rock shrimp, spiced beer batter, cabbage slaw and fresh lime
    
    Fresh Fish
    grilled-spiced tilapia with poblano pepper slaw, salsa fresca and fresh lime
    
    Crispy Chicken Tinga Tacos
    shredded smoked chicken with caramelized onion, cotija cheese, spicy tomato sauce and romaine lettuce 
    
    Tacos “Al Pastor”
    achote marinated pork shoulder with grilled pineapple serrano salsa and fresh lime
    
    Carne Asada Tacos
    grilled-marinated skirt steak with blackened tomatillo salsa and fresh cabbage
  
  
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    Burritos, Enchiladas, Tamales y Rellenos
    Machaca Beef Enchiladas
    shredded-dried beef with red fresno sauce, manchego cheese, refried black beans and Mexican red rice
    
    Shrimp and Crab Stacked Enchiladas
    dungeness crab with Mexican white shrimp, sweet corn-guajillo chile enchilada sauce and micro-greens
    
    Carne Asada Burrito 
    grilled marinated skirt steak with frijoles charros, fresh avocado, arroz, red fresno sauce, Mexican cheeses and pickled vegetables
    
    Blue Corn Chicken Enchiladas
    roasted chicken with new mexico green chile sauce, fresh oregano, asadero cheese and Mexican crema
    
    Picante Chicken Tinga Burrito
    shredded chicken with roasted vegetables, black beans, chipotle purée, red fresno sauce and serrano cabbage slaw
    
    Mayan Chicken Tamales 
    shredded spiced chicken with plantains, Oaxaca cheese, refried black beans, red fresno sauce and Mexican rice
    
    Crispy Fried Machaca Beef Burrito
    shredded-dried beef with fresh avocado, Mexican rice, refried black beans topped with red fresno sauce and melted Mexican cheeses
    
    Fire Roasted Vegetable Chile Relleno
    grilled poblano pepper, stuffed with nopales, portabella mushrooms, posole, Mexican cheeses, crisp tortillas and blackened tomatillo salsa
	
	  
	  
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      Postres
      
      Pastel de Tres Leches
      traditional sponge cake soaked in rum, three milks, fresh whipped cream and berries
	  
	  Mexican Coconut Flan
	  coconut flavored custard with burnt sugar, cinnamon whipped cream and berries
	  
	  Traditional Mexican Sopapillas
	  mexican style doughnuts with vanilla ice cream and caramel-rum sauce
	  
	  Mexican Chocolate Crème Brûlée
	  classic custard with mexican chocolate, almonds, burnt sugar crust and coconut cookies
	  
	  House-Made Churros 
	  cinnamon dusted churros with salted cajeta crème anglaise and fresh berries
	  
	  
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